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餐廳名稱:萊東泰國餐廳
消費時間:2012年/2月
地址:台中市北屯區崇德路一段596號(家樂福對面)
電話:04-22365949
營業時間:週一公休 11:00am~14:00pm , 17:00pm~22:00pm
每人平均價位:十人合菜-$3600、$4600、$5600(須加收一成服務費)
官網:http://www.doi-tung.com.tw/
                                                                                                                                                 

分類:高貴不貴$300~$500
                                                                                
                                                                                
我超喜歡吃泰國菜的~
                                                                               
但因為泰國菜大都是單點的模式
                                                                                
如果沒有湊齊很多人的話每每都無法成行...
                                                                                
剛好公司主管提早帶我們慶祝情人節
                                                                                
訂了離公司較近的泰國餐廳"萊東"~
                                                                                
                                                                                
                                                                                
                                                                                
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其實每次經過這邊都會特別注意這棟藏身在住宅邊的建築物
                                                                                
獨特的泰國風格設計真人不注意也難
                                                                                
店門口有個可愛的小吧檯立即吸引了我的目光!!!
                                                                                
                                                                                
                                                                                                                        
                                                                                
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因是平日中午
                                                                                
整個午餐時段僅有我們一桌定位 以及零星幾桌的客人
                                                                                
萊東有單點的菜色也有十人份的合菜組合
                                                                                
我們一行共有十一人 所以挑選合菜較為方便
                                                                                
共有三種價位選擇:$3600、$4600、$5600
                                                                                
菜色其實大致上是相同的 我們點了$4600的合菜組合 想要吃別的菜色在進行加點~
                                                                                
                                                                                
                                                                                
                                                                                
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在等待上菜的同時店家會先送上暖呼呼的熱茶
                                                                                                                            
這幾天天氣冷吱吱真的好需要熱茶的溫暖~!
                                                                                
                                                                                
                                                                                
等候時間沒有很久 很快的就開始進行上菜了~
                                                                                
                                                                                
                                                                                
                                                                                
                                                                                
《泰國香米》

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自從幾年前去了一趟普吉島
                                                                                
就讓我從此愛上了泰國米
                                                                                
我比較喜歡較乾較硬的米飯
                                                                                
泰國米粒粒分明 吃起來明顯感覺出與台灣米的不同
                                                                                
回國後要求媽媽買泰國米
                                                                                                                   
媽媽卻說泰國米不好消化不肯買 嗚嗚: (
                                                                                
我愛泰國菜最大的原因可能真的是因為泰國米我實在太喜歡了~
                                                                                
總算又讓我吃到這懷念的滋味~
                                                                                
                                                                                
                                                                                
                                                                                
                                                                                
《涼扮雙拼》

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盛裝的盤子很可愛 一黑一白
                                                                                
依菜單上所寫的一半是海鮮 一半是大薄片
                                                                                
海鮮就是常見的蝦仁 但另一半的"大薄片"
                                                                                
問了整桌的人沒人吃的出來是什麼 我覺得很像海蜇皮呀
                                                                                
但大家都說不是....
                                                                                                           
不要小看這道涼拌 好酸又好辣
                                                                                
吃了一口大薄片就讓我喝了一整杯的茶
                                                                                
但又有股很神奇的魔力讓我忍不住一直夾!!!
                                                                                
                                                                                
                                                                                
                                                                                
                                                                                
《打拋豬》

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打拋豬肉 超下飯的 不會太油
                                                                                
光吃這道菜就可以來上好幾碗白飯也不為過
                                                                                
                                                                                
                                                                                
                                                                                
                                                                                
《月亮蝦餅》

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月亮蝦餅我覺得比較一般般
                                                                                
和外面的沒什麼不同
                                                                                
                                                                                
                                                                                
                                                                                
                                                                                
《清蒸檸檬鱸魚》

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我真的不喜歡吃魚魚~
                                                                                
所以這道讓我跳過吧~!
                                                                                
                                                                                
                                                                                
                                                                                
                                                                                
《鮮蝦粉絲煲》

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烹煮透明的粉絲 鋪上了滿滿的鮮蝦
                                                                                                                  
這道在視覺上就大大的加分
                                                                                
粉絲較濕潤 咀嚼下有椰香味道
                                                                                
份量其實不少 是大家都說讚的一道菜~
                                                                                
                                                                                
                                                                                
                                                                                
                                                                                
《泰味牛小排》

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這是我第一次吃泰式料理吃到牛小排感覺還滿奇特的
                                                                                
微帶血色的牛肉灑上胡椒
                                                                                
約莫七分熟 單吃就很軟嫩~
                                                                                
如果要說他和泰味有什麼關聯
                                                                                
大概是一旁的醬料是微酸的
                                                                                                               
我不喜歡 沒有很match..!
                                                                                
                                                                                
                                                                                
                                                                                
                                                                                
《蠔油什錦蔬菜》

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唯一的蔬菜很鮮甜
                                                                                
炒的很香~
                                                                                
                                                                                
                                                                                
                                                                                
                                                                                
《咖哩軟殼蟹》

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一開始還看不出來這道是什麼
                                                                                
以為是蕃茄炒蛋
                                                                                                               
結果答案揭曉:是包裹在蛋中的軟殼蟹
                                                                                
以前不喜歡吃螃蟹因為覺得好麻煩
                                                                                
軟殼蟹解決了這個問題
                                                                                
拌著蛋 還有微微的椰香味
                                                                                
一級棒~!!!吃螃蟹也可以如此的輕鬆簡單
                                                                                
                                                                                
                                                                                
                                                                                
                                                                                
《泰式檸檬雞》

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雞肉部分為檸檬雞與椒麻雞二選一
                                                                                
一家泰國菜好不好吃
                                                                                
檸檬雞與椒麻雞佔了很大的重點
                                                                                                                
這家....棒
                                                                                
炸的很酥脆 肉又不會太老
                                                                                
在加上微酸的口感 很美味: )
                                                                                
                                                                                
                                                                                
                                                                                
                                                                                
                                                                                
《酸辣蝦湯》

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是酸辣湯 辣味還好 但真的挺酸的!
                                                                                
我只喝了一小碗就受不了了
                                                                                
但喜歡酸辣湯的人兒會很喜歡唷~
                                                                                
                                                                                
                                                                                
                                                                                                            
                                                                                
《泰式奶茶》

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萊東的泰式奶茶並不是道地的泰國口味
                                                                                
我覺得店家有稍作調整
                                                                                
調成較適合台灣人的口味
                                                                                
比起來我比較喜歡這樣的泰式奶茶
                                                                                
雖然甜但不會甜到讓人反感
                                                                                
                                                                                
                                                                                
                                                                                
                                                                                
《泰式甜點》

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泰國的甜點不免俗的一定是摩摩喳喳
                                                                                
摩摩喳喳是泰國話 它的原意是指「小東西」
                                                                               
將西米露、蒟蒻、紅毛丹、菠蘿蜜還有細碎的剉冰組合在一起
                                                                                
就變成一道清涼好吃的甜點
                                                                                
這道應該也是有微調過
                                                                                
之前在泰國我總覺得它甜的太過份了 所以沒有很喜歡
                                                                                
結果在萊東再次喝到 出乎我意料的好喝~
                                                                                
                                                                                
                                                                                
                                                                                
                                                                                
                                                                                
總結:
                                                                                
在泰國餐廳中
                                                                                
萊東算是CP值很高的一家
                                                                                                                 
$4600的菜色組合就讓我們吃的飽飽飽 飽到沒有多的肚子空位可以吃加點的菜
                                                                                
比起這樣的價位真是經濟實惠又美味!!!
                                                                                
是一家會讓我想推薦給其他朋友的店家
                                                                                
推薦指數:
                   

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